Inox steel cutting board for string cheese cutting

379.00 / VAT included

Used to slice easily any piece of Parmesan Cheese


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Description

Reservation required 20 working days

Additional information
Weight 3.1 kg

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We are located in the tastiest part of Italy: Langhirano, near Parma, Emilia, the beating heart of Italian gastronomic quality.

Langhirano is a revered site for any gourmet who’s fond of air cured ham. Only here, in the valley where the Parma Creek runs, the weather agents provide the unique conditions that allow the perfect seasoning process for Parma Ham and the other great cold cuts of Parma tradition.
We have worked here since 1956. 

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